Recipe By : Taste Of Home, Apr 5, 1994
Serving Size : 3 Preparation Time :0:00
Categories : Bars Cookies
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/2 c Butter -- soften
1 c Sugar
1 Egg
1 ts Vanilla extract
1 1/2 c Ripe bananas (3 md) -- mashed
1 ts Baking powder
1 ts Baking soda
1/2 ts Soda
1/2 ts Salt
1/4 c Baking cocoa
In a mixing bowl, cream butter and sugar. Add egg and vanilla; beat
until thoroughly combined. Blend in the bananas. Combine the flour,
baking powder, baking soda, and salt; add to creamed mixture and mix
well. Divide batter in half. Add cocoa to half; spread in a greased
13x9x2" baking pan. Spoon remaining batter on top and swirl with a
knife. Bake at 350 F for 25 minutes or until the bars test done. Cool.
