Title: Lemon Ice Box Cookies
Categories: Cookies
Yield: 1 servings
1/2 c Butter
1 c Sugar
1 Egg
1 Lemon; juice and rind
2-1/2 c Flour
1/2 ts Soda
1/2 ts Cream of tartar
1/4 ts Salt
Cream butter and sugar; add egg and juice and rind of lemon. Sift flour
soda and cream of tartar. Combine with butter mixture and mold into rolls
and refrigerate at least 12 hours. Slice and bake at 375 , 10-12 minutes.
