Title: Lacy Cookies
Categories: Cookies
Yield: 8 servings
1 c Almonds; blanched
1/2 c Sugar
1/2 c Butter
1 tb Flour; white
2 tb Milk
Insert steel blade in food processor. Process nuts, a half cup at a
time, until finely ground. Combine with remaining ingredients in a small
saucepan and stir and blend over moderate heat until butter is melted. Drop
by teaspoonfuls onto a greased and floured baking sheet. Bake in a
preheated 350F oven 6 to 8 minutes. Remove carefully with a spatula to a
rack to cool. Yields about 2 dozen cookies.
