Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Fruits Cookies
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 1/2 lb Vanilla Wafer Crumbs
2 c Powdered Sugar
2 c Nuts, Finely Chopped
2 c Coconut
1/2 c Light Corn Syrup
1 c Dark Sweet Cherries, Well
-Drained And Chopped
1 c Dark Rum (or 1 1/2 Tbls Rum
-Extract)
Yield: 100 to 125 Rum Balls
Thoroughly mix all of the ingredients, except the
powdered sugar, together, blending well. Shape into
1-inch balls and roll in the powdered sugar.
