*  Exported from  MasterCook  *

                  MOTHER'S MINCE MEAT BARS (CHRISTMAS)

Recipe By     :
Serving Size  : 1    Preparation Time :0:00
Categories    : Cookies                          Holidays

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                       -----CRUST & TOPPING-----
  2       c            Flour
  1       t            Salt
    1/2   c            Pecans -- chopped
  2-1/2   c            Quick oats -- uncooked
  1-1/2   c            Brown sugar -- packed
  1       c            Margarine -- melted

                       -----FILLING-----
  1-1/2   c            Prepared mincemeat
    1/4   c            Sugar
  1       tb           Corn starch
  1       tb           Lemon juice

     Oven 350 .

     CRUST & TOPPING:
     Grease a 7x11x2 inch baking pan.  Combine above
 ingredients and mix well.  Press half of mixture into
 pan.

     FILLING:
     Simmer above ingredients until thick.  Cool.
 Spread over dough in pan, and cover with remaining
 dough. Pat down well. Bake at 350  for 25-35 minutes.
 Cool in pan.  Cut in squares.  Store in tin box
 between layers of wax paper.

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