Title: Black-Bottom Banana Bars
Categories: Cookies
Yield: 1 servings
1/2 c Butter or margarine;
-softened
1 c Sugar
1 Egg
1 ts Vanilla extract
1 1/2 c Mashed bananas (about 3 med)
1 1/2 c All-purpose flour
1 ts Baking powder
1 ts Baking soda
1/2 ts Salt
1/4 c Baking cocoa
In a mixing bowl, cream butter and sugar. Add egg and vanilla; beat
until thoroughly combined. Blend in the bananas. Combine the flour,
baking
powder, baking soda and salt; add to creamed mixture and mix well.
Divide
batter in half. Add cocoa to half; spread into a greased 13x9x2-in.
baking
pan. Spoon remaining batter on top and swirl with a knife. Bake at
350~F.
for 25 minutes or until the bars test done. Cool.
From "Taste of Home"; April/May 1994 issue.
