Recipe By : Key Gourmet CD Rom
Serving Size : 4 Preparation Time :0:00
Categories : Cookies And Bars
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 c Sugar
1 c Light corn syrup
4 c Rice Krispies -- up to 6 c
16 oz Crunchy peanut butter
Topping:
8 oz Milk chocolate chips
16 oz Butterscotch chips
Mix sugar and syrup together in saucepan; bring to a boil until sugar
is dissolved. Add peanut butter and Rice Krispies. Stir together.
Place in greased 9x13" pan and set aside.
Topping:
Melt ingredients over medium heat. Pour over top of mixture and let
cool.
