Title: Scrumptious Butterscotch Bars
Categories: Cookies
Yield: 1 servings
12 oz Butterscotch morsels
1/3 c Butter or margarine
2 c Graham cracker crumbs
1 c Nuts; finely chopped
8 oz Cream cheese; softened
1 cn Evaporated milk (13oz)
2 ts Vanilla
1 lg Egg
In top of double boiler, melt morsels and butter, stirring occasionally.
this takes about 20 min. Stir in the crumbs and nuts. divide the mixture
in half.
Press half onto bottom of well greased 9 x 13" pan. In a large bowl, beat
cream cheese until light. Gradually add codensed milk, then vanilla and
egg. Beat well.
Pour over crumb mixture. Smooth until even. sprinkle top with remaining
crumb mixtue. Pres lightly with palm of hand. Bake 350 for 25-30 min. ou
until tested done. Cool to room temp. on wire rack. Chill before cutting.
