Recipe By :
Serving Size : 24 Preparation Time :0:00
Categories : Desserts Cookies
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 1/4 c All purpose flour
1/2 c Powdered sugar
1 c Margarine, reduced cal
4 ea Eggs
1/2 ts Baking powder
1/2 c Sugar, granulated
1/2 c Orange juice concentrate
1/4 c Lemon juice, fresh
1 tb Lemon zest + 1 tsp
1/2 ts Vanilla extract
Preheat oven to 350 degrees. In a medium bowl stir
together 2 c flour, and 1/4 cup plus 2 T powdered
sugar. Cut the margarine into the mixture until
crumbly.
Pat the dough into a 15 by 10 inch non-stick baking
pan. Bake the crust til set, 10 to 15 minutes.
Cool, then sprinkle with remaining 2 T powdered sugar
and then cut into 48 squares.
WW: 1 fat, 1 brd, 60 optional cals... Per serving: 125
cal, 2 g pro, 5 g fat, 18 g carbs, 35 mg cholestral,
86 mg sodium
