Serving Size : 36 Preparation Time :0:00
Categories : Cookies Tested
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2/3 c Butter -- or margarine
1 3/4 c Sugar
2 Eggs -- well beaten
1/2 ts Vanilla extract
3 c Flour
2 ts Baking powder
1/2 ts Salt
Glace cherries
Cream butter and sugar until light and fluffy. Stir in eggs; add vanilla.
Sift together flour, baking powder, and salt; stir into creamed mixture.
Mix thoroughly. Drop by teaspoons onto greased baking sheet. Put half
a cherry on top of each "button". Bake 8-10 minutes at 425 F.
