Title: Apple-Oatmeal-Raisin Cookies
Categories: Cookies
Yield: 36 servings
1 1/2 c Quick-cooking oats
3/4 c Flour
3/4 c Whole-wheat flour
1/2 c Brown sugar
1 ts Baking powder
1/4 ts Baking soda
1/2 ts Salt
1 1/2 ts Cinnamon
1/2 c Raisins
1 c Apple, peeled & chopped,
-such as
Granny smith apple
1 Egg, slightly beaten
1/2 c Honey
1/2 c Oil
1/3 c Milk
Recipe by: Great American Home Baking
Preheat oven to 375. Combine oats, flours, brown sugar, baking powder,
baking soda, salt & cinnamon in medium bowl. Stir in raisins & apples. In a
large bowl, combine egg, honey, oil & milk. Stir in dry ingredients. Mix to
form a smooth batter. Drop batter by rounded teaspoon onto ungreased cookie
sheet, leaving 2" between each cookie. Dip fingers in water & press dough
down to about 1 1/2" diameter. Bake for 10-12 minutes, or until lightly
golden. Transfer cookies to rack to cool.
