------------- Recipe Extracted from Meal-Master (tm) v6.14 ------------------

    Title: Cheddar Apple Cobbler
Categories: Cheese Desserts Fruits
 Servings:  6

     1 c  Sugar
   1/4 c  Unbleached Flour
   1/4 ts Cinnamon; Ground
     6 c  Apple Slices; *
----------------------------------TOPPING----------------------------------
     1 c  Unbleached Flour
   1/4 c  Sugar
 1 1/2 ts Baking Powder
   1/2 ts Salt
     6 oz Cheddar;Md, Shredded,1 1/2 C
   1/3 c  Butter; Melted
   1/4 c  Milk

 *    Use cooking apples such as Granny Smith's that have been cored,
      peeled, and sliced thin.
 ++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++

 Combine the sugar, flour, and cinnamon, then toss the mixture with the
 apple slices.  Pour into a 9-inch square baking pan.  Combine the dry
 ingredients, of the topping, with the cheddar cheese, mixing well.  Add
 the butter and milk, mixing until well blended with the flour mixture.
 Spoon the dough over the fruit mixture and bake at 400 degrees F. for 30
 minutes.

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