*  Exported from  MasterCook II  *

                         Cheesecake In A Glass

Recipe By     : MR FOOD
Serving Size  : 6    Preparation Time :0:00
Categories    : Desserts
               Cheesecakes
               Blueberries

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  8      ounces        cream cheese -- softened
    3/4  cup           confectioners' sugar
    1/2  cup           sour cream
    1/2  teaspoon      vanilla extract
    1/2  cup           heavy cream -- whipped
  1      cup           graham cracker crumbs
    1/4  cup           butter -- melted
    1/4  cup           granulated sugar
  1      quart         fresh blueberries -- rinsed and patted
                        -- dry

In a medium-sized bowl, with an electric beater on medium speed, combine
the cream cheese, confectioners' sugar, sour cream, and vanilla until
smooth. Fold the whipped cream into the cream cheese mixture until well
combined. In a small bowl, combine the graham cracker crumbs, butter, and
granulated sugar; mix well. Distribute half of the crumb mixture evenly
over the bottom of 6 to 8 parfait glasses or dessert dishes. Top evenly
with half of the blueberries, then half of the cream cheese mixture. Repeat
the layers and serve immediately, or cover and chill until ready to serve.

BUSTED BY MEG ANTCZAK 1/21/98

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