Recipe By :
Serving Size : 8 Preparation Time :0:00
Categories : Cheesecakes
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 10" pie crust, pre-baked
-for 10 minutes
12 oz Cream cheese
1 1/2 c Plain yogurt
2 c Pureed bananas
-(4 medium bananas)
2 Eggs (opt)
1/4 c Honey (opt)
Blend all the ingredients in the blender until smooth
and creamy. Pour into the pre-baked pie crust and bake
for 30 minutes or until set. Allow to cool before
serving. You can top with a layer of yogurt and
decorate with any fresh fruit (try a mixture of
strawberry and banana slices). Serve well chilled.
Without the eggs and honey, each serving will contain:
410 calories, 49 milligrams cholesterol, 18 grams fat,
11 grams protein.
