Recipe By :
Serving Size : 12 Preparation Time :0:00
Categories : Cakes Desserts
Cheesecakes
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3 pk Cream cheese
1 c Granulated sugar
5 Eggs
1 1/2 ts Vanilla
1 1/2 pt Sour cream
1/2 c Sugar
1 1/2 ts Vanilla
1 1/2 c Graham cracker crumbs
3 tb Sugar
1/4 c Margarine
CRUST: 1 1/2 c. graham cracker crumbs, 3 T. sugar, 1/4
cup margarine. Mix and pour in 13x9x2 pan.
FILLING: Cream cheese, add eggs, one at a time; mix
thoroughly. Add 1 cup sugar and and 1 1/2 t. vanilla.
Pour over graham cracker crust. Bake at 300 for one
hour. Cool for 5 minutes. TOPPING: Mix 1 1/2 pts.
sour cream, 1/2 c sugar, and 1 1/2 t vanilla
together. Pour over baked cheesecake. Bake an
additional 5 minutes in oven, set overnight. Serve
cherry pie filling as topping on the side. Cherries
might be too rich for some people so this enables
anyone who wants them to add them individually.
