1 c Active Starter
1/4 c Dry Skim Milk
1 c Unbleached Flour
1 c Applesauce (Homemade IfPos.)
1/2 ts Salt
1 ts Cinnamon
1/2 ts Nutmeg
1/2 ts Allspice
1/2 ts Cloves
2 ts Baking Soda
1/2 c White Sugar
1/2 c Brown Sugar
1/2 c Butter or Margarine
1 ea Large Egg, Well Beaten
Mix together the starter, milk, flour, and applesauce,
and let stand in a covered bowl in a warm place.
Cream together the sugars and butter. Add the beaten
egg and mix well. Add spices. You may also add a half
cup of raisins or chopped nuts, or a mixture of the
two. Beat by hand until well mixed and no lumps
reamian. Bake at 350 degrees F for half to three
quarters of an hour. Test for doneness with a knife
when half an hour is up. Allow to cool until cold
before cutting and serving.
