*  Exported from  MasterCook  *

                             PINEAPPLE CAKE

Recipe By     :
Serving Size  : 8    Preparation Time :0:00
Categories    : Holiday

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1       c            Sugar
    3/4   c            Butter
  2                    Eggs
  2 1/2   c            Flour
  2       ts           Baking powder
    2/3   c            Mixed fruit sm. pkg.
  1       lb           Golden raisins
    1/4   lb           Red candied cherries
  1       cn           Crushed pineapple & juice

 Mix in order given and put in greased and floured tube pan. Let set all
 day and bake at night or mix at night and cook in morning .
  Bake in 325 F oven 2 hrs..



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