Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Cakes
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3 c Flour
2 c Sugar
1/2 ts Salt
1/2 ts Cinnamon
1 t Baking soda
1 c Oil
2 tb Vanilla
2 Eggs, beaten
3 c Apples
1 c Pecans
Peel apples. Chop apples and pecans. Mix dry ingredients in a bowl and
then push to the sides to form a hole in the center. Add liquid
ingredients and mix in. The mixture will become thick and will need to be
mixed with hands. Add apples and nuts. Bake at 350 degrees for 1 hour.
For best results bake in a bundt pan. Randy Rigg
