*  Exported from  MasterCook  *

                           ALMOND POUND CAKE

Recipe By     :
Serving Size  : 10   Preparation Time :0:00
Categories    : Cakes

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  3       c            Sugar
  2                    Sticks butter
    1/2   c            Shortening
  5                    Large eggs
    1/4   ts           Salt
  3       c            Flour
  1       cn           Small can evaporated milk
                       (3/4 cup) + water to make
                       1 cup
  2       ts           Almond extract

 Cream sugar and shortening. Add eggs and salt, cream
 well.  Add remaining ingredients. Pour into a very
 lightly greased 12 cup bundt pan. Put into cold oven;
 set temperature at 320F. Bake 1 hour and 30 minutes.
 Cool 15 minutes and remove from pan.



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