Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Desserts
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 cn Apple pie filling
1/2 c Brn. sugar
1 cn Crushed pineapple, drained
1 pk Yellow cake mix
1 cn Angel flake coconut
1 c Chopped pecans
2 ea Sticks oleo
Spray 9 x 14" pan with food release.
"Dump" ingreds. in pan in order given. Slice oleo
into pats all over top of cake.
Bake in 350 F. for abt. 50 min. Cut in small
squares, or spoon out. Can be eaten hot or cold, but
best served warm from oven with best quality vanilla
ice cream (homemade preferred!!). Serve cold with
whipped cream or topping--or just plain is fine.
VARIATIONS ON A THEME: Add 1 c. raisins and a
sprinkle of nutmeg to apple filling OR substitute
fruit pie filling of your choice OR mix 1/2 apple
filling and 1/2 cherry filling.
In any event this is NOT recommended by Weight
Watchers. It is very rich and very good--a little
will go a long way!! Pig out in good health.
