Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Cakes
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
4 Milky Way candy bars(2.1 oz)
1/2 lb Butter
2 c Sugar
4 Eggs
1 c Buttermilk
2 1/2 c Flour, sifted
1/4 ts Baking soda
2 ts Vanilla extract
1 c Pecans, coarsely chopped
Melt Milky Ways and 8 T butter in double boiler. Let
cool. Preheat oven to 350 degrees. Cream remaining
butter with sugar. Add eggs one at a time. Add
buttermilk alternately with flour and soda. Add
vanilla and Milky Way mixture and mix until smooth.
Fold in pecans. Pour into greased and floured bundt
pan. Bake 1 hour, or until cake tester comes out
clean. Cool 15 minutes in pan, then turn out on wire
cake rack. Note: The nougat texture of Milky Way makes
this cake perfect as a heavy, moist foundation for
scoops of ice cream.
