Title: HONEY BUN CAKE
Categories: Cakes
Yield: 15 Servings
1 pk Yellow cake mix
-with pudding; 18 oz
4 Eggs
2/3 c Vegetable oil
1/3 c Water
1 cn Sour cream; 8 oz
1/2 c Brown sugar, packed
1 ts Ground cinnamon
2/3 c Chopped pecans
Glaze:
1 c Powdered sugar
2 tb Milk
1/2 ts Vanilla
Combine first 5 ingredients in a mixing bowl; beat at medium speed with an
electric mixer until smooth. Set aside.
Combine brown sugar, cinnamon, and pecans; Set aside. Pour half of batter
in a greased and floured 13x9x2 baking pan. Sprinkle half of sugar mixture
over batter. Repeat procedure. Gently swirl batter with a knife. Bake at
350 for 30 to 35 minutes or until a wooden pick inserted in center comes
out clean. Remove from oven. Drizzle glaze over cake, and cool. Cut into
squares. Yield: 15 to 18 servings.
* Glaze:
Combine all ingredients; beat at medium speed until smooth. Yield: 1/3
cup. Beth Thompson
