*  Exported from  MasterCook  *

                    BE MINE BUTTERMILK CAKE (1 OF 2)

Recipe By     :
Serving Size  : 8    Preparation Time :0:00
Categories    : Desserts                         Cakes
               Holiday

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                       -Dorothy Cross TMPJ72B
                       -INGREDIENTS:
                       -Truffle Cream:
  8       oz           Bittersweet (not
                       -unsweetened) or semisweet
                       -chocolate, chopped
    1/3   c            Whipping cream
  2       tb           Unsalted butter
                       -room temperature
    1/4   c            Chambord or other berry liqu
                       -(such as creme de cassis)
                       -Cake:
  1 3/4   c            All-purpose flour
  2       ts           Baking powder
    1/2   ts           Baking soda
    1/2   ts           Salt
    3/4   c            Sugar
    1/2   c            (1 stick) unsalted butter
                       -room temperature
  4                    Large egg yolks
  1       c            Buttermilk
                       -Glaze:
  6       oz           Bittersweet (not unsweetened
                       -or semisweet chocolate -- cho
    1/4   c            Unsalted butter -- cut into
                       -small pieces
    1/4   c            Light corn syrup
    1/4   c            Chambord or other berry liqu
                       -Fresh raspberries or strawb

 Directions are in part 2 of this Recipe set.
  Reformatted by: CYGNUS, HCPM52C



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