Title: Mom's Apple Cake
Categories: Fruits, Cakes
Yield: 12 Servings
2 c Flour
2 c Sugar
1 ts Cinnomin
1 ts Vanilla
1 ts Baking soda
3/4 c Oil
5 lg Apples
1 c Nuts
Preheat oven 350 F. Mix together all ingredients except apples and nuts.
Peel and slice apples, fold into mixture. Crush nuts and mix. Pour into a
13x9 greased and floured baking pan. Bake for 45-55 minutes. For a lo-cal
cake, substitute 3/4 cup apple sauce for 3/4 cup of oil.
