---------- Recipe via Meal-Master (tm) v8.02
Title: APRICOT NECTARINE CAKE BY CHARLOTTE
Categories: Cakes, Desserts
Yield: 6 servings
1 pk D.Hines Lemon Sup. cake mix
1/4 c Sugar
1 c Apricot Nectar
4 Eggs (or 1 cup Egg Beaters)
1 c Wessin Oil
Combine the above ingredients. Pour the mixture into BUNDT pan. Bake
for 55 minutes at 375 degrees.
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