1 1/2 c Cake flour
1/4 c Cocoa
2 tb Granulated sugar replacement
1 ts Baking soda
1/2 ts Salt
1 c Water
1 tb White vinegar
1/4 c Liquid shortening
1 ts Vanilla
Egg
Combine cake flour, cocoa, sugar replacement, baking
soda and salt in sifter. Sift into large bowl, add
remaining ingredients and beat to mix. Pour into
9-inch square baking dish. Bake at 375F for 35-40
minutes, or until done. MICROWAVE: Cook on medium for
10-11 minutes, turning dish a quarter turn every 5
minutes.. 1 serving = 1 bread, 1 fat calories = 89
