*  Exported from  MasterCook  *

                        BLUE RIBBON CARROT CAKE

Recipe By     :
Serving Size  : 1    Preparation Time :0:00
Categories    : Cakes

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                       -----CAKE-----
  2       c            Flour
  2       ts           Soda
    1/2   ts           Salt
  2       ts           Ground cinnamon
  3                    Eggs, well beaten
    3/4   c            Vegetable oil
    3/4   c            Buttermilk
  2       c            Sugar
  2       ts           Vanilla extract
  8       oz           Can crushed pineapple,
                       -drained
  2       c            Grated carrots
  3 1/3   oz           Can flaked coconut
  1       c            Chopped walnuts
                       -----BUTTERMILK GLAZE-----
  1       c            Sugar
    1/2   ts           Soda
    1/2   c            Buttermilk
    1/2   c            Butter
  1       tb           Light corn syrup
  1       t            Vanilla extract



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