MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Banana Pudding Freezer Cake
Categories: Five, Fruits, Cookies, Dairy
     Yield: 12 servings

 3 3/8 oz Box instant vanilla pudding
     3 lg Bananas; peeled, sliced
    12 oz Tub whipped topping; thawed,
          - divided
     2 c  Crushed vanilla wafers
     6 tb Butter; melted

 Line a 9x5" loaf pan with plastic wrap, with ends
 extending over sides of pan.

 Stir banana slices and 2 cups whipped topping into
 prepared pudding mixture. Spoon into prepared pan.

 In a medium bowl, combined crushed cookies and butter;
 mix well. Sprinkle over pudding mixture and gently
 pressed down. Cover with ends of plastic wrap.

 Freeze 8 hours or until firm. Invert dessert onto
 serving platter, remove pan and plastic wrap. Cover with
 remaining whipped topping and serve.

 RECIPE FROM: https://www.mrfood.com

 Uncle Dirty Dave's Archives

MMMMM

You are viewing proxied material from tilde.pink. The copyright of proxied material belongs to its original authors. Any comments or complaints in relation to proxied material should be directed to the original authors of the content concerned. Please see the disclaimer for more details.