*  Exported from  MasterCook II  *

                        Chocolate Dream Brownies

Recipe By     : Janet Baker
Serving Size  : 16   Preparation Time :0:00
Categories    : Desserts

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
    1/2  cup           margarine
  2      ounces        chocolate
  1      cup           sugar
  2      each          eggs
  1      cup           all-purpose flour
    1/2  cup           pecans
         FROSTING
  1 1/2  cups          powdered sugar
  3      tablespoons   margarine
  2      tablespoons   milk
         drop          food coloring
    3/4  teaspoon      peppermint extract
         GLAZE
  4      ounces        semisweet chocolate
  2      tablespoons   margarine

FOR CAKE:

Preheat oven to 350 degrees.  Grease an 8 or 9 inch pan.

Melt margarine and chocolate over a low heat; set aside.

In a small mixer bowl, at low speed mix together sugar and eggs for 2
minutes. Add other ingredients.

Pour into the pan and bake for 25 - 30 minutes, or until center is set.

FOR FROSTING:

Beat all items together and spread over cooled cake; refrigerate for at
least one hour.

FOR GLAZE:

Melt all items in a saucepan and drizzle over layer.  Cover and refrigerate
at least 1 hour.

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