Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Breads Quick
No-gluten
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 c AM Brown Rice Flour
2 tb Non-alum baking powder
1/2 ts Sea salt (optional)
1/4 c Potato starch or other flour
2 Eggs -- beaten (optional)
1 c Water or soymilk
2 tb AM Unrefined Vegetable Oil
3 tb Honey
Mix dry ingredients and liquid ingredients separately;
then combine both mixtures. Pour into oiled and
floured 4" x 8" loaf pan and bake 45-50 minutes at 350
F. Let cool completely in pan.
Source: Arrowhead Mills "Recipes for Special Dietary
Needs" tri-fold Reprinted by permission of Arrowhead
Mills, Inc. Electronic format courtesy of: Karen
Mintzias
