3 1/2 c Flour
1 1/2 c Sugar
4 ts Baking powder
2 Eggs
1 ts Baking soda
1/2 c Butter -- melted
1 ts Cinnamon
1/2 c Milk
1 ts Nutmeg
2 2/3 c Chopped nuts
1 ts Salt
12 oz Butterscotch chips
2 c Mashed bananas
Preheat oven to 350. Mix all DRY ingredients EXCEPT
THE SUGAR and set aside. Cream together butter and
sugar until creamy. Add eggs and bananas. Gradually
add flour mixture alternating with milk. Mix until
well blended. Stir in butterscotch morsels and the
chopped nuts. Pour into 2 greased and floured loaf
pans. Sprinkle remaining nuts on top. Bake 60-70
minutes. (If you'd prefer making 4 small loaves, bake
50 min. at 350. Cool 14 min. and remove from pans or
morsels will stick.
