---------- Recipe via Meal-Master (tm) v8.04

     Title: Herbed Whole Wheat Bread Crumbs
Categories: Basic
     Yield: 16 servings


       2 sl whole wheat bread
       1 TB dried basil
       1 ts dried thyme
       1 TB chopped fresh chervil
     1/4 ts minced garlic
       1 ts minced shallots

 A good way to use Stale bread, these bread crumbs can
 be stored in the freezer. Makes 1 cup. 7 Cals per Tbsp
 Recipe By     : New Spa Food (1990)

                                       Date: Wed, 30
 Oct 1996 14:32:29 -0800 (

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