Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Breads - Quick Low-Fat/Low-Cal
Amount Measure Ingredient -- Preparation Method
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4 Bananas -- ripe
1 Cup Sugar
1/2 Cup Applesauce
1 Teaspoon Vanilla Extract
2 Eggs
1 Teaspoon Baking Soda
1 Tablespoon Baking Powder
1 Teaspoon Salt
2 c Flour
Preheat oven to 350 F. Place bananas in a large bowl and mash with
electric mixer. Stir in sugar and let stand for 15 minutes.
Add applesauce and eggs and beat well. Add remaining ingredients and
mix thoroughly. Pour into 9"x5" loaf pan coated with nonstick vegetable
spray.
Bake for 45 minutes, or until a wooden toothpick inserted in the center
of the loaf comes out clean.
Remove from oven and let stand 10 minutes before removing from pan. Cool
on wire rack.
