Recipe By : "The Frugal Gourmet Cooks American"
Serving Size : 1 Preparation Time :0:00
Categories : Breads
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 cups Flour
1/2 teaspoon Salt
1/2 teaspoon Baking soda
1 cup Sugar
1 1/2 teaspoons Baking powder
Juice and grated rind of
An orange
1 Egg -- beaten
2 tablespoons Shortening -- melted
1 cup Cranberries -- coarsely grd.
(fresh or frozen)
1/2 cup Walnuts -- coarsly chopped
Mix dry ingredients together very well in a large mixing bowl. Put the
juice and grated rind in a measuring cup and add enough boiling water to
make 3/4 cups liquid. Add to the dry mixture. Add the egg and
shortening and mix just enough to moisten the flour mixture. Add
cranberries and nut meats. Bake in a greased loaf pan 60 to 70 minutes
at 325. Store 24 hours before cutting.
