1 1/2 t Active dry yeast
1 1/2 c Bread flour
1/2 c Whole hweat flour
1 t Salt
1 T Granulated sugar
1 T Nonfat dry milk
1 T Butter/margarine
3/4 c Plus 2T water
Automatic Bread Program:
Press SELECT for Normal
Press START. Bread will be ready in 3 hours
After baking, press STOP/RESET. Remove bread from machine. Cool.
