*  Exported from  MasterCook  *

                     Triticale Bread   Machine Made

Recipe By     :
Serving Size  : 15   Preparation Time :0:00
Categories    : Today's Imports

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                       LARGE LOAF
  2 1/2  ts            Active dry yeast
  2 1/2  c             Bread flour
    1/3  c             Soy flour -- HFS
  1      c             Triticale flour -- HFS
  1 1/2  tb            Brown sugar
  1      t             Salt
    3/4  ts            Fennel seed
  1 1/2  ts            Barley malt syrup -- HFS
    3/4  tb            Wonderslim  *
  1 1/4  c             Water

                       SMALL LOAF
  1 1/2  ts            Active dry yeast
  1 2/3  c             Bread flour
    1/4  c             Soy flour -- HFS
  1      tb            Brown sugar
    3/4  ts            Salt
    1/2  t             Fennel seed
  1      t             Barley malt syrup -- HFS
  1      tb            Wonderslim *
    3/4  c             Water
  2      tb            Water

 HSF - Health Food Store Recipe
 from: The Best Bread Machine Cookbook Ever, Madge Rosenberg

 * The original recipe called for 1-1/2 T vegetable oil for the lg
 loaf and 1 T vegetable oil for the sm loaf.

 Triticale is a nutritious grain that is a hybrid of wheat and rye.
 You can find it in most health food stores.  It adds to the taste but
 not much to the rising of bread.  In combination with wheat flour, it
 makes good bread for sandwiches or toast, with a pleasant but
 unobtrusive flavor.

 Add all ingredients in the order suggested by your bread machine
 manual and process on the basic bread cycle according to the
 manufacturer's directions.

 Typed for you by Reggie Dwork  [email protected]

 Posted by Dan Klepach to the Fidonet COOKING echo Reposted by RFM

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