*  Exported from  MasterCook  *

                      SODA BREAD (QUICK) (CALLERY)

Recipe By     :
Serving Size  : 1    Preparation Time :0:00
Categories    : Breads

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  4       c            Flour
  1       t            Salt
  1       t            Baking soda
  1       t            Sugar (optional)
  2       c            Buttermilk

 Mix dry ingredients.  Add enough buttermilk to make a
 soft dough. Knead the dough lightly.  Form a round
 loaf about as thick as your fist. Place it on a
 lightly-floured baking sheet and cut a cross in the
 top with a floured knife.  Bake near the top of a
 preheated 450 degree oven for 30-45 minutes.

 The first recipe is adapted from one I found years ago
 in the newspaper. The second recipe is from "A Little
 Irish Cookbook" by John Murphy Chronicle Books, 1986
  (ISBN: 0-87701-400-0)

 Anne Callery

 From: Anne Elizabeth Callery
 <[email protected]>



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