*  Exported from  MasterCook II  *

                          Ham And Cheese Bread

Recipe By     :
Serving Size  : 1    Preparation Time :0:00
Categories    : Breads

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1 1/2  teaspoons     Active dry yeast
  2 1/2  teaspoons     Sugar
  3      tablespoons   Chopped ham pieces
    1/4  cup           Grated Swiss cheese
  5      teaspoons     Dehydrated minced onion
    1/2  cup           Grated Cheddar cheese
  1      teaspoon      Paprika
  5      teaspoons     Grated Parmesan cheese
    1/2  teaspoon      Dry mustard
    1/4  teaspoon      Salt
  1 3/4  cups          Bread flour
  5      teaspoons     Butter
  4 1/2  ounces        Warm milk

For Panasonic/National machines, use 3 teaspoons of yeast for 1 1/2 pound
loaf.  The top of this bread may fall during baking due to the high liquid
content. Use light crust setting, as crust will be somewhat darker than
usual, due to cheese in the recipe.


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