*  Exported from  MasterCook II  *

                      Crock-Pot Cornmeal Dumplings

Recipe By     : Rival Crock-Pot Cookbook
Serving Size  : 8    Preparation Time :0:00
Categories    : Crockpot                         Soups

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
    1/2  c             All-purpose flour
    1/3  c             Corn meal
  1      ts            Baking powder
  1      tb            Sugar
  1                    Egg -- beaten
  2      tb            Skim milk
  2      ts            Oil

In medium bowl, stir together flour, corn meal, baking powder, and
sugar.

In small bowl, mix egg, milk, and oil. Stir into the dry stuff,
mixing until just combined.

Drop mixture by rounded teaspoonfuls on top of the soup. Cover; cook
30 minutes more without lifting the lid (no cheating) until the end
of cooking.

Yield: 8 Servings


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