3 1/2 c All-purpose flour
2 ts Soda
1 ts Salt
1/2 ts Baking powder
3 c Sugar
1 ts Cinnamon
1 ts Pumpkin pie spice
1 c Cooking oil
4 Eggs
16 oz Can pumpkin
1/2 c Walnuts; chopped
1/4 c Water
In a large mixing bowl combine the flour, soda, salt, baking powder,
sugar, cinnamon, and pumpkin pie spice. In a separate bowl, mix by
hand the oil, eggs, pumpkin, walnuts, and water. Combine with the
dry ingredients. Bake in a loaf pan in a 350 F oven for 1 hour.
Seascape Bed and Breakfast
20009 Breton
Springlake, Michigan 49456
(616) 842-8409
Source: "The American Country Inn and Bed & Breakfast Cookbook Volume
One" by Kitty & Lucian Maynard.
