*  Exported from  MasterCook  *

                            ONION SOUP BREAD

Recipe By     :
Serving Size  : 2    Preparation Time :0:00
Categories    : Breadmaker                       Quick

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                       -R.FRANCK [Rob]

  Unbleached Bread Flour 1 1/2 cup 2 1/4 cup Whole Wheat Flour 1/2 cup
 3/4 cup Active Dry Yeast 1 tsp. 1 tsp.
  Dry Onion Soup Mix 1 - 1 oz pkg. 1 - 1 oz pkg.
  Margarine  1 Tbs.  1 1/2 Tbs.
  Water   3/4 cup  1 1/4 cup

  Heat the water and pour over onion soup mix. Let cool to lukewarm
 before adding to bread. Bake on Medium temperature.

  Note--I needed to add about 1 Tbsp. more water. Rob.

  MM by Cathy Svitek



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