2 1/2 ts Active dry yeast
2 1/4 c Bread flour
1 c Whole-wheat flour
3 tb Powdered milk
1 1/2 ts Salt
1 1/2 tb Oil
1 1/2 tb Honey
1 1/4 c Water
1/2 c Granola
1/3 c Raisins
Add all ingredients except granola and raisins in the order
suggested
by your manual and bake on raisin bread setting. At the beep add
the
granola and raisins. This bread is good warm or cold.
Recipe By : Best Bread Machine Cookbook Ever POUR DEBRA ANTES
