Recipe By : The Ultimate Bread Machine Cookbook
Serving Size : 1 Preparation Time :0:00
Categories : Breads For Dessert (Abm)
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 1/2 teaspoons Yeast
3 cups Bread flour
1/3 cup Wheat germ -- toasted
1 1/2 teaspoons Cocoa powder -- unsweetened
3/4 teaspoon Cinnamon
1 teaspoon Salt
4 tablespoons Powdered milk
1 tablespoon Butter or margarine
1 cup Water -- plus 3 TB
3 tablespoons Honey
1/2 cup Figs,dried,chopped -- Calimyrna
1/3 cup Walnuts, chopped -- toasted
Place all ingredients in machine and push start! Use raisin bread cycle if
possible, adding fruit and nuts at beep. Not recommended for use with
timed cycle.
From THE ULTIMATE BREAD MACHINE COOKBOOK by Lacalamita Yield: 1 loaf
Posted on NVN #134213 by Laguda on 06/12/94, MM format
