Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Breadmaker Breads
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 pk Yeast
1 c Rolled oats (quick cook)
1 1/2 c Better for Bread Flour
2 1/4 c Oat bran
1 3/4 c Whole wheat flour
4 tb Gluten
2 tb Wheat germ
1 t Salt (optional)
2 tb Safflower (or any
-vegetable) oil
2 tb Honey
2 Ripe medium bananas,
-sliced
2 c Plus 2 Tbsp very warm
-water
Get ready for a 3-4 pound loaf. Place yeast in bottom
of Auto Bakery. Add rest of ingredients except liquid
into the pan in the order listed. Add 1 cup plus the 2
Tbsp of very warm water. Select white bread and push
"Start." Leave the lid open. After a minute as the
machine mixes the dough, add the remaining very warm
water slowly.
This recipe is very large and may kick up some flour
over the edge or on the glass dome at the beginning.
Adding the liquid slowly will help prevent this. The
pan will be very full and the bread won't rise very
much. But, it will be a tall loaf. If your rises too
much, cut down on the liquid. If it seems too dry,
increase the liquid.
