---------- Recipe via Meal-Master (tm) v8.04

     Title: Salted Peanut Bread
Categories: Breads, Breadmaker
     Yield: 1 servings

--------------------------MICHAEL HATALA  RJHP21A--------------------------

-----------------------------FOR 1-1/2 LB. LOAF-----------------------------
     1 pk Yeast
     1 c  Whole wheat flour
     2 c  Bread flour
   1/3 c  Nonfat dry milk
     3 tb Sugar
   1/2 ts Salt
     2 tb Butter
   3/4 c  Chopped salted peanuts
     1 c  Hot water

     1    Egg; room temperature
 Combine all ingredients, including the peanuts right
 from the jar, select white bread and push start. Dry
 roasted nuts may be used.
 From Loafing It by DAK

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