---------- Recipe via Meal-Master (tm) v8.05

     Title: Basil Parmesan Bread
Categories: Bread machi, Breads, Internation, Cheese & me
     Yield: 1 servings

          --small--
   3/4 c  Water
     1 tb Olive oil
   1/4 c  Swiss cheese; grated
   1/4 c  Parmesan cheese; grated
   1/4 ts Salt
     2 ts Sugar
     2 ts Basil
     1 c  Whole-wheat flour
     1 c  Bread flour
     1 ts Yeast
          --medium--
 1 1/8 c  Water
 1 1/2 tb Olive oil
   1/3 c  Swiss cheese; grated
   1/3 c  Parmesan cheese; grated
   1/3 ts Salt
     1 tb Sugar
     1 tb Basil
 1 1/2 c  Whole-wheat flour
 1 1/2 c  Bread flour
 1 1/2 ts Yeast

 Recipe by: Donna German The Bread Machine Cookbook II
 >From: [email protected] (Heather)

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