MMMMM----- Recipe via Meal-Master (tm) v8.04

     Title: Real Chocolate Bread Abm
Categories: Breads, Breadmaker
     Yield: 24 servings

     1 pk Yeast
     3 c  Flour, bread
   1/2 c  Sugar
   1/4 c  Unsweetened cocoa
     1    Egg; unbeaten
   1/4 c  Soft butter, or margerine
   1/2 ts Vanilla
     1 c  Warm milk

 Bring all ingredients to room temperature and pour into bakery, in
 order. Set "baking control" at 10 o'clock.  Select "white bread" and
 push Start.

 In hot & humid weather, use 1/8 c less water.

 Tested in DAK R2D2.  Sylvia's comments:

 From Loafing It by DAK

 Food & Wine RT [*] Category 2, Topic 28 Message 328 Wed May 19, 1993
 M.HATALA [Mike in FL.]       at 19:22 EDT

 From the recipe files of Sylvia Steiger, GEnie THE.STEIGERS, CI$
 71511,2253, GT Cookbook moderator at net/node 004/005

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