*  Exported from  MasterCook  *

                         FRENCH BREAD II BY DAK

Recipe By     :
Serving Size  : 1    Preparation Time :0:00
Categories    : Dak                              Breadmaker

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                       -SHARON WERTZ   (SBVD40A)
  2 1/2   ts           Yeast
  2       c            Bread flour
  1       t            Salt
  1       t            Sugar
  1       t            Butter
  1       c            Plus 1 T warm water

 Put all ingredients into the pan in the order listed. If your machine
 has a french bread cycle, use it, otherwise use white bread. I don't
 recommend the turbo (2 1/2 hour single rise) cycle for this bread -
 It is worth waiting 4 hours for!



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