*  Exported from  MasterCook II  *

                            Cheddar & Bacon

Recipe By     :
Serving Size  : 9    Preparation Time :0:00
Categories    : Breads                           Breadmaker

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                       ERICKSON MMVH58B
  2 1/2  teaspoons     Yeast
  3      cups          Bread flour
    1/2  teaspoon      Salt
  1      tablespoon    Sugar
  1 1/3  tablespoons   Butter
  1      cup           Milk
                       -----ADD FOLLOWING 1ST KNEADING-----
    2/3  cup           Shredded cheddar cheese
    2/3  cup           Cooked -- crumbled bacon

Add ingredients according to your machine's directions.

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