5/16 oz Pkg yeast
1 c Unbleached flour
3/4 c Bread flour
1/4 c Buckwheat flour
1/2 c Applesauce
1 ts Salt
1 tb Vegetable oil
1/2 c Water
Put the ingredients, in the order given into the bread pan, select
WHITE bread, and push Start. This hearty bread has a coarse crumb
and slightly sweet flavor. It's wonderful toasted, for a real
stick-to-the ribs breakfast. Serve with fruit and cheese for a
light lunch.
Makes 1 loaf, 8 slices.
Posted by Dee Penrod (FGGT98B)
Per slice: 125 cal; < 1 g dietary fiber, < 1 g soluble fiber,
23 g carbs, 3 g protein, 2 g fat (14% cal from fat),
0 mg cholesterol, 245 mg sodium, 56 mg potassium, 5 mg calcium
